Friday, 5 July 2013

Yogyakarta, Indonesia: 4. Traditional Food

Ayam Goreng Kalasan (Kalasan Fried Chicken)

Mie Ongklok (Ongklok Noodle)

Walang Goreng (Fried Cricket)
Ayam Goreng Kremes (Crunchy Fried Chicken)

Bakmi  Goreng Jawa (Javanese Fried Noodle) 

Gatot

Geplak

Gudeg

Gudeg Again

Sate Kambing (Lamb Satay)

Sate Rampela Ati

Tempe and Tofu Bacem

Bakpia


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